(Image: The Next Web)
I’ve been remiss, as of late, in recognizing my fellow food- and drink-minded Tweeters. And for that, I am truly sorry.
Let me begin to make amends by heaping praise upon:
* Shell shocked social butterfly Shea Sylvia (@sheasylvia via @Jezebel) for illustrating how cavalierly broadcasting your every move can inadvertently hem you in;
* Hired mouths Tom Sietsema (@tomsietsema) and Frank Bruni (@FrankBruni via @CKummer) for pointing out the grist of the food critic grind;
* Breakfast bon vivants Kelly Choi (@KellyChoi), Stacey Viera (@staceyviera) and CapMac (@CapMacDC) for sharing some candid shots of their rise-and-shine worthy repasts;
* Postie Bonnie Benwick (@bonniebenwick) for putting storm-related woes into terms I can understand;
* Res’y glutton @garlicandhouse for so brazenly abusing the Restaurant Week privilege; and,
* Attentive traveler Julie Collazo (@collazoprojects) for helping keep the friendly skies charcuterie-free.
Great work this week, people.
